Bos Tapas
Join us for a special Spanish tapas dinner, a culinary journey led by our new Director of Culinary, Hector Sanchez. Directly from Spain, he'll share the authentic flavors of his homeland. Enjoy a taste of Spain, and a warm welcome to Hector.
Tickets $185, plus gratuity.
Optional sommelier selected wine pairing will be available.
Valentine’s Day Dinner
Join us for a special Valentine’s Day tasting menu for you and your loved one.
New Year’s Eve 2024
The New Year is all about new beginnings, positivity, and a better you. Celebrate with us before starting your cleanse!
We will feature a 6-course tasting menu for $250 per person (excluding gratuity and libations). An optional wine pairing will also be available.
ALL TICKETS ARE NON REFUNDABLE, BUT ARE TRANSFERABLE
Please see menu below.
Prix Fixe With Opus One
Join us for an exclusive dinner featuring Master Sommelier Chris Blanchard from Opus One Winery! We will present a six course tasting menu that will highlight distinct library wines from Opus One, among other top producers.
Meet The Rancher
Join us for a special prix fixe dinner featuring Pioneer Ranch beef and Résonance Winery, as well as seafood and ingredients from around Oregon!